Mendies Farm LLC: This week’s harvest

This week’s harvest

May 12 , 2023

1. French Breakfast Radish

2. Red Butterhead Lettuce

3. Cilantro

4. Baby Blood Beets with tender greens

5. Tatsoi

6. Rainbow Mix Swiss Chard

7. Winterbor Kale

8. Little Fingers Baby Carrots

9. Cascadia Sugar Snap Peas

This is the final Spring harvest distribution. We are aiming for June 2, 2023 for the start date of our Summer C.S.A. Thank you for your Community Supported Agriculture.

The Mendies Farm is a small, sustainable, four season farm using all natural growing techniques. We practice diversified natural growing methods including aquaponic, hydroponic, and protective cultivation. Primarily, we focus on our organic soil cultivation using natural composts in order to build the quality foundation for our produce. Working with the biodiversity of the farm, we carefully monitor our crops from seed germination through cultivation, and harvesting. Establishing a personal relationship between the customer and farmer allows us to educate our members of our natural and sustainable processes. Additionally, through volunteering, members see firsthand how we do NOT use herbicides, pesticides, and synthetic fertilizers on anything we grow at Mendies Farm!